The plentiful buffet menus always bring the new taste and style, typical with seafood such as: salmon, herring fish, baby oyster, octopus, geoduck and sea cucumber,… or relish with European dishes (Australian beef, ham hock, Jambon…) and Asian dishes as Japanese sushi and sashimi.
The number of guests enjoy Dong Son buffet is limited (normally 100 guests) to make sure that the service’s quality is always the best. Please contact us when the number of guests is higher.
All dishes in Dongson drum restaurant are processed from fresh food and suitable to all diners’ taste. The dishes not only have high quality but also are elegantly decorated to bring the diners an high-end cuisine experience.